Tuscan Chicken
An Italian delight with a Norfolk twist - such an easy dinner 🌿🍗🫑
Today’s homemade ready-prepared meals combine the traditional art of home cooking with modern convenience, offering the comfort of a freshly made dish without the time-consuming prep.
Tuscan chicken is a creamy, flavourful dish inspired by Italian cuisine. We make a rich, garlic-infused sauce made with cream, parmesan, and sun-dried tomatoes. Spinach or fresh herbs like basil are often added for extra colour and freshness. The dish is known for its comforting, slightly tangy, and cheesy sauce that pairs well with pasta, rice, or crusty bread. Perfect for an easy but impressive meal!
Today in our deli we use delicious tender chicken, breast, legs and thighs, mushroom, onions, tomatoes and red peppers, herbs and spices, all simmered slowly to really enhance and take on the flavours.
Serve with:
Rice, new potatoes, mashed potatoes - or even pasta!
Tuscan Chicken shown here served with Veetee Long Grain Rice.
Approximate amount:
400g +
Origin:
Made in our deli kitchen, Walsingham Farms Shop
Ingredients:
Chicken (See Option), Mushrooms, Onions, Peppers, Tomato, Spinach, Cream (BUTTERMILK, Vegetable Oil (fully hydrogenated palm oil, Coconut Oil, Palm), Modified Corn Starch, Emulsifiers (Sucrose Esters of Fatty Acids, Mono and Diglycerides of Fatty Acids), SOYA Lecithin, BUTTERMILK Powder, Thickeners (Guar Gum, Locust bean Gum), Water, Chicken Bouillon (Salt, Potato Starch, Palm Fat, Flavourings, Maltodextrin, Chicken Fat, Sugar, Yeast Extract, Chicken Extract, Chicken, Carrots, Sage, Spices, Turmeric, Pepper, CELERY Seeds), Tomato Puree, Sundried Tomatoes (Semi Dried Tomatoes, Sunflower Oil, balsamic Vinegar Of Modena (wine Vinegar, Concentrated Grape Must, Colouring: E150d), Sugar, Salt, Dried Garlic, Dried Oregano), Wine (De-alcoholised Wine from concentrate, White Wine, Grape Concentrate, Salt, Natural Flavouring, Preservative (Potassium MetabiSULPHITE), Smoked Paprika, Caster Sugar, Garlic, Oregano, Olive Oil, butter (MILK), Parmesan (MILK), Salt, Pepper.
See allergens in Bold.
Cooking Instructions:
Place defrosted product on a tray, remove lid and cover container with foil.
Place in a preheated oven for 25-30 minutes at 160°. Remove foil after 20 minutes for a brown crispy top
Check core temperature is 75° or more before serving.
Shelf Life:
1 month +
Best before & Care:
Products will need to be kept frozen and used by the use by date printed on the label.
Prepared meal will need to be defrosted and heated thoroughly throughout.
Once defrosted do not refreeze.
Once defrosted heat and eat within 48 hours.
Substitutions Policy:
We strive to provide the exact products you've selected. However, in rare cases where an item is unavailable, we may offer a suitable substitution of equal or greater value. If a substitution is necessary, we ensure that it closely matches the original product in terms of quality and style.
If you'd prefer not to receive substitutions, please let us know during checkout, and we will remove the unavailable item from your order. Your satisfaction is our priority, and we're here to help with any concerns or preferences!
