Marsh Pig - Nduja

Fabulous British Charcuterie ! 🍾

Marsh Pig’s Nduja is the fiery spreadable salami you never knew you needed! Soft, spicy, and packed with flavour, it’s got just the right amount of heat to bring your dishes to life. Enjoy it  slathered onto hot toast, dolloping it onto a pizza, or stirring it into a rich pasta sauce, this nduja adds a bold, smoky kick that’s downright irresistible.

And the best part? It’s so versatile, it’d probably even make a flip-flop taste gourmet! Perfect for foodies who like a little fire in their meals, it’s a must-have in any spice lover’s kitchen.

Approximate amount:

225g

Origin: 

Claxton Corner, Norwich

Ingredients:

Free Range Pork 92%, Fat, Chilli, Salt, Black Pepper, Paprika, Dextrose, Preservative (Sodium Nitrite)

See allergens in Bold.

Shelf Life:

1 month

Best before & Care:

Products can be kept unopened at room temperature until the best before date. Once opened, store in a cool ventilated area, consume within 3 days of opening.

Substitutions Policy:

We strive to provide the exact products you've selected. However, in rare cases where an item is unavailable, we may offer a suitable substitution of equal or greater value. If a substitution is necessary, we ensure that it closely matches the original product in terms of quality and style.
If you'd prefer not to receive substitutions, please let us know during checkout, and we will remove the unavailable item from your order. Your satisfaction is our priority, and we're here to help with any concerns or preferences!