Marsh Pig - Hot Chorizo Salami

Fabulous British Charcuterie ! 🍾

Marsh Pig's Chorizo is a masterpiece of flavour, crafted using only the finest smoked paprika, the renowned Pimentón de la Vera. This Spanish spice is key to its warm, smoky taste, offering a depth of flavour that’s more comforting than spicy. The creators recommend a good six-second chew to fully experience the layers of taste, which unfold beautifully with each bite.

What makes this chorizo stand out is its long-lasting flavour without any of that greasy aftertaste—a true game-changer. If you’re slicing it for a charcuterie board or adding it to a hearty dish, this chorizo is all about bringing bold, sophisticated flavour to the table.

Approximate amount:

70g

Origin: 

Claxton Corner, Norwich

Ingredients:

Free Range Pork 89.41%, Salt, Hot Smoked Paprika, Garlic, Black Pepper, Dextrose, Oregano, Cayenne Pepper, Preservative (Sodium Nitrite)

See allergens in Bold.

Shelf Life:

1 month

Best before & Care:

Products can be kept unopened at room temperature until the best before date. Once opened, store in a cool ventilated area, consume within 3 days of opening.

Substitutions Policy:

We strive to provide the exact products you've selected. However, in rare cases where an item is unavailable, we may offer a suitable substitution of equal or greater value. If a substitution is necessary, we ensure that it closely matches the original product in terms of quality and style.
If you'd prefer not to receive substitutions, please let us know during checkout, and we will remove the unavailable item from your order. Your satisfaction is our priority, and we're here to help with any concerns or preferences!