Dry Cured Smoked Back Bacon
ÂŁ5.75
Amount
Discover the rich flavours of our local dry cured smoked bacon, skilfully prepared using pork sourced from British farms. These versatile, smokey slices elevate any meal.
Ingredients:
Pork 98% Salt, Demerara Sugar, Preservative (E252, E250)
Approximate weight:
8 Rashers or 1.5kg
Origin:
UK
Shelf Life:
Minimum 10 days
