Sausage and Creamy Leek Pie

£4.95
PorkCeleryGlutenSoyaMilkSulphites
Option
£4.95

At Walsingham Farm Shop, we take pride in crafting exceptional pies using the finest local ingredients. Handmade in our Norfolk kitchen, our pies are packed with rich, traditional flavours and wrapped in perfectly crisp, golden pastry.

We source high-quality meats from trusted local farms, ensuring every bite is full of freshness and flavour. From our classic Steak & Ale pie, made with Norfolk-reared beef and locally brewed ale, to our comforting Chicken & Ham and seasonal vegetarian options, there’s something for everyone.

Whether you’re after a hearty meal or a quick, delicious bite, our award-winning pies celebrate the best of Norfolk’s produce with every mouthful.

Our Sausage & Leek Pie is a delicious blend of succulent sausages and tender leeks, creating a rich, savoury filling packed with flavour. Wrapped in crisp, golden pastry, each bite offers the perfect balance of comfort and quality. Made with farm-fresh, locally sourced ingredients, this homemade favourite is a hearty and satisfying choice for any meal.

A case of 18 raw frozen pies is also available.

Cooking instructions:

To cook simply turn the oven to 200 °C and bake for 35 minutes and 45 if frozen. Make sure the product is piping hot throughout before consuming. Once baked, consume within two days.

Weight:

300g each

Ingredients:

Pastry (WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Water, Lard (Pork Fat), Salt), Sausages (Pork Trim (20% Fat), Rusk (WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamin) Salt (contains E535 anticaking agent) Ammonium Bicarbonate (E503ii) (process aid), Water, Ground Mace, Ground Black Pepper, Salt, Preservative (Salt, Preservative E221 (SODIUM SULPHITE)), Preservative (Sodium Acetate, Salt, Sodium Citrate, Sodium Isoascorbate, Ascorbic Acid), (Natural Hog casing Water, Salt), White Pudding (Certified Gluten Free Oats, Pork Fat, Dry-Cured Bacon (Preservative E250), Onions, Water, Salt (E535 Anti-Caking Agent), Spices) Onion, Leek, Carrot, Cream (BUTTERMILK, Vegetable Oil (fully hydrogenated palm oil, Coconut Oil, Palm), Modified corn starch, Emulsifiers (Sucrose nesters of Fatty Acids, Mono and Diglycerides of Fatty Acids), SOYA Lecithin, BUTTERMILK Powder, Thickeners (Guar Gum, Locust Bean Gum), Vegetable Bouillon (Salt, Vegetable Oil (Palm, Sunflower), Potato Starch, Sugar, Maltodextrin, Yeast Extract, Flavourings (contains CELERY), Carrots, Onion Powder, Spices (CELERY seeds, Turmeric, Pepper), Parsley), Parsley, Sage, Rapeseed Oil, Cornflour, Salt, Pepper, Glaze (Maltodextrin, Modified Maize Starch, Dextrose, Colours (E150c, E160b), Emulsifier (E466).