Savoy Cabbage

Savoy Cabbage – Tender, Sweet and Crisp

Savoy cabbage has crinkled, tender leaves and a mild, sweet flavour. Perfect for steaming, sautéing, or adding to soups and stir-fries.

Nutritional info (per 100g serving):

• Calories: 27

• Carbohydrates: 5.5g

• Fibre: 3.1g – supports healthy digestion

• Protein: 1.4g

• Vitamin C: 46% of daily needs – supports immunity

• Potassium: 170mg – helps maintain heart health

• Folate (B9): 15% of daily needs – supports cell growth

• Antioxidants: Naturally occurring compounds – support overall wellbeing

Serving ideas:

Steam or sauté for a tender side, shred raw for salads or slaws, or add to soups, stews, and stir-fries. Also delicious braised with butter or herbs.

Tender, sweet, and full of flavour – a versatile cabbage for any dish.

Origin:

UK