Red Peppers 800g-1.2kg

Red Peppers – Sweet, Vibrant and Nutritious

Red peppers have crisp, juicy flesh with a naturally sweet flavour. Bright in colour and taste, they’re perfect raw or cooked in a variety of dishes.

Nutritional info (per 100g serving):

• Calories: 31

• Carbohydrates: 6g

• Fibre: 2.1g – supports healthy digestion

• Protein: 1g

• Vitamin C: 160% of daily needs – supports immunity

• Potassium: 210mg – contributes to heart health

• Vitamin A: 25% of daily needs – supports vision

• Antioxidants: Including beta-carotene and capsanthin – support overall wellbeing

Serving ideas:

Slice raw for salads or snacks, roast or grill for rich sweetness, or add to pasta, stews, and stir-fries. Also great stuffed or blended into soups.

Sweet, vibrant, and full of flavour – a colourful essential in any kitchen.

Origin:

Dutch