Walsingham Farm Shop - Minced Beef and Potato Pie

Indulge in the comforting flavours of our Minced Beef and Potato Pie. This hearty dish features succulent minced beef, gently cooked with perfectly seasoned potatoes, creating a savoury filling that's a true delight for your taste buds. Encased in a golden, flaky pastry crust, each bite is a satisfying and wholesome experience. Discover the unbeatable quality of our farm-fresh, locally sourced ingredients, crafted into the mouth-watering goodness of our Minced Beef and Potato Pie. Order now and savour the homemade taste that only our kitchen can offer.

A case of 18 raw frozen pies is also available.

Cooking instructions:

To cook simply turn the oven to 200°c and bake for 35 minutes and 45 if frozen. Make sure the product is piping hot throughout before consuming. Once baked, consume within two days.

Weight:

300g each

Ingredients:

Pastry (WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Water, Lard (Pork Fat), Salt), Minced Beef, Onion, Potato, Norfolk Ale (Water, WHEAT, BARLEY, Yeast, Hops), Parsley, Mixed Herbs, Oregano, Worcestershire Sauce (Malt Vinegar (BARLEY), Spirit Vinegar, Molasses, Sugar, Salt, Anchovies (FISH), Tamarind Extract, Onions, Garlic, Spice, Flavourings) Beef Bouillon (Vegetable Oil (Palm, Sunflower), Flavourings, Salt, Potato Starch, Yeast Extract, Maltodextrin, Sugar, Beef Broth Powder, Beef Powder, Caramel Syrup, CELERY Seeds), Gravy Browning (Colour (Ammonia Caramel), Salt, Cornflour, Glaze (Maltodextrin, Modified Maize starch, Dextrose, Colours (E150c, E160b), Emulsifier (E466), Parsley, Panko (WHEAT flour, Sugar, Salt, Yeast, Bread Additive (Corn Starch, Calcium Sulphate, Ascorbic Acid).