Marsh Pig - Charcuterie Meat Selection Pack


Introducing the Marsh Pig Charcuterie Meat Selection Pack. Showcasing four of their top-selling delights, this pack is an immediate ticket to a gourmet journey. Open up to discover an instant charcuterie platter featuring the following exquisite selections:

  1. Fennel Salami: Savour the unique blend of free-range pork seasoned with the aromatic notes of fennel. A true testament to flavour and craftsmanship.

  2. Red Wine & Thyme Salami: Indulge in this rich, complex blend of pork, enhanced by the robust flavours of red wine and the fragrant undertones of thyme.

  3. Lomo: Enjoy this delicacy of dry-cured pork loin, celebrated for its robust flavour and tender texture. A must-try for any charcuterie aficionado.

  4. Bresaola: Experience the depth of flavour in this dry-cured beef, renowned for its lean, yet rich profile. A perfect balance of taste and texture.

Each slice in this pack promises a taste that's sure to impress. Put together your charcuterie platter effortlessly, and embark on a gourmet journey with Marsh Pig.


Fennel salami - Free range pork 95.56%, salt, black pepper, dextrose, fennel seeds, garlic, preservative (sodium nitrite).

Red wine and thyme salami - Free range pork 95.1%, salt, black pepper, red wine, garlic, dried thyme, dextrose, preservative (sodium nitrite).

Lomo -Free range pork 95.87%, salt, dextrose, black pepper, sweet smoked paprika, garlic, preservative (sodium nitrite, potassium nitrate).

Bresaola - British Beef 94.6%, salt, dextrose, rosemary, thyme, juniper berry, preservative (sodium nitrite, potassium nitrate).