Suffolk Gold Cheese
Indulge in a locally produced, creamy semi-hard farmhouse cheese with delicate flavours and a rich golden hue. This cheese is perfect for pairing with oatcakes or a crisp apple and also melts beautifully. Made with pasteurized cow's milk, it is suitable for vegetarians to enjoy. Experience the delicious taste and versatile nature of this cheese that is sure to satisfy your taste buds in every bite.
Pasteurised Cows MILK, Salt, Rennet, Culture