Walsingham Farm Shop - Mushroom Pie


Indulge in the earthy and satisfying taste of our homemade Mushroom Pie. Made with a variety of fresh, locally sourced mushrooms, our pies are the perfect blend of savory herbs and spices. Whether you're a vegetarian or simply looking for a hearty and healthy meal, our Mushroom Pie is sure to satisfy. Order now and taste the difference of our farm-fresh, homemade Mushroom Pie.


All our pies are flash frozen here at Walsingham Farm Shop to preserve the best flavours during transit so any pie you buy will need cooking throughly before consumption. 

Puff Pastry (WHEAT Flour (with added Calcium, Iron, Niacin, Thiamin).), Margarine (Vegetable Oil, Rapeseed Oil) Water, Parsley, Sage, Pepper, Salt), Savory Pastry (WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Margarine (Palm & Rapeseed Oils, Water, Salt, Emulsifier (E471)), Water, Salt, Sage, Thyme) Mushrooms (Chestnut, Field, Closed Cup, Forest, Button), Onions, Water, Haricot Beans, Black Turtle Beans, Pinto Beans, Butter Beans, Pearl Barley, Red Lentils, Green Lentils, CELERY, Roast Garlic, Garlic Oil (Rapeseed Oil, Garlic), Garlic Puree (Rehydrated Garlic, Acidity Regulator (Citric Acid)), Mushroom Stock (Vegetable Oil (Palm, Sunflower), Salt, Potato Starch, Maltodextrin, Yeast Extract, Flavourings, Sugar, Mushrooms, Spices (Garlic, Pepper, CELERY Seeds), Onion Juice Concentrate), Spinach, Maize Starch, Glaze (Maltodextrin, Modified Maize starch, Dextrose, Colours (E150c, E160b), Emulsifier (E466)), Black Pepper, Salt.